Uses of Halloumi Cheese

Don't know where to and how to use Halloumi Cheese?
Don't worry we provide you with some ideas to use it.
Uses of Halloumi Cheese:-
1.
Tomato Soup with Halloumi
- Diced halloumi into cubes and then dredged them all in flour before frying until crispy then add it to your soup.
2.
Whole grilled halloumi with fig jam
- You really haven’t had halloumi at its best until you’ve cooked it WHOLE, under a hot grill until browned and gnarly.
3.
lamb and halloumi salad with peas
- Serve up this light steak and halloumi salad with pitta breads on hot summer’s evenings.
4.
Crispy potato and halloumi bake
- A comforting mix of sliced potatoes, halloumi cheese and a chilli-hot tomato sauce are baked until bubbling and oozy. There’s a lot to love about this one.
5.
Halloumi and sweet potato burgers
- Here, we’ve paired it with marinated sweet potato (a game-changer if you haven’t tried it) along with mashed avocado and red peppers.
6.
Pancetta-wrapped halloumi fries
- Halloumi fries – but with a meaty twist. Try wrapping sticks of halloumi in a slice of pancetta before frying for an even crispier flavour.
7.
Halloumi pasta
- Pesto, pasta, halloumi and grilled veg combine in this crowd-pleasing 15-minute meal.
8.
Greek cheese and veg lattice tarts
- Halloumi and veggies are stuffed inside cream cheese pastry in these decadent lattice pies. Serve, still warm, with a green salad.
9.
10-min halloumi fries
- Coat chunky slices of halloumi cheese in polenta and a little spice, then shallow fry until the outside is crisp and the interior is soft and oozy.
10.
Turkish macaroni cheese
- Mac and cheese is soul food at it’s finest – chuck some halloumi in there and I’ll be smiling for days.